We’ve been honored and humbled to be a part of these stories, please check them out!
Project Extreme Brewing: An Enthusiast’s Guide to Extreme Brewing at Home
by Sam Calagione of Dogfish Head and Jason and Todd Alström of BeerAdvocate, features our recipe for Four Quarterez.
The Top 20 Beers of 2017 – Punch, December 2017
Four Quarters Brewing Plans Expansion in Winooski – Seven Days VT, October 2017
Drink This Now: Fleur de Lis, Four Quarters Brewing – Boston Magazine, February 2016
50 CRAFT BREWERIES POISED TO ABSOLUTELY BLOW UP IN 2016 – THRILLIST, December 2015
Meet the Man Running One of the Best Little Breweries You’ve Never Heard of – FOOD & WINE FWx, January 2015
Taste of Winooski: Brewery, bar, and bakery collaborate. – Burlington Free Press, March 2015
On Tap: Talking With Four Quarters Brewer Brian Eckert – Seven Days VT, March 2015
Beer of Legend: Four Quarters Brewing opens in Winooski – Seven Days VT, March 2014